THIS BLOG PURPOSE FOR PE301-E COMMERCE

Wednesday, 20 February 2013

CAKES ^^

WHITE CHOCOLATE CODE-B00

CHOC MUD CODE-B01

DURIAN CODE-B02
TROPICANA FRUIT TOPPING CODE-B03

TIRAMISU CODE-B04

CHOCOLATE INDULGENCE CODE-B05 

BLACK FORREST CODE-B06

BANANA TOP IN CODE-B07


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